With over 20 years of culinary expertise, Chef de Cuisine Eric LeClere is dedicated to providing exquisite, high-quality flavors for every imaginable occasion. All dishes are made in house with carefully selected ingredients to ensure a true tailored experience.
His extensive knowledge and hands-on experience enable him to work closely with you to create the perfect menu customized to your unique event, whether it’s a formal wedding, a casual barbecue, a pool party, a sophisticated brunch or a corporate event.
From memorable anniversaries to intimate celebrations with loved ones, Chef Eric’s unwavering commitment to exceptional cuisine enhances your overall experience, making every moment truly memorable with delicious, artfully crafted culinary dishes.
Established in France since 2018 Team LECLERE has worked at over 70 different chateaux & venues. The Team offers water carafes, bread service, servers for your entire day, no corkage fees, teamwork with other selected vendors, multi-day services, extension knowledge of planning & permissions. With many other services available every question is a valid question.